The Book of Bread
by Christine Ingram, Jennie Shapter
ISBN 13: 9780754811077
Format: Hardcover (256 pages) Publisher: Lorenz Books Published: 30 Sep 2002
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VEGETARIAN AND VEGETABLE COOKING.
by Christine Ingram
ISBN 13: 9781844774777
Format: Paperback Publisher: Hermes House Published: 01 Jan 2004
The World Encyclopedia of Bread and Bread Making: Full-colour Visual Catalogue of the Breads of the World - From France and Italy to the West Coast of America
by Christine Ingram,Jennie Shapter
ISBN 13: 9781859679128
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 17 Apr 1999 Other Format: Hardcover
Bread
ISBN 13: 9780754811756
Format: Paperback (512 pages) Publisher: Lorenz Books Published: 28 Mar 2003
The Bread Bible: The Ultimate Guide to Bread Baking from Around the World, Including a Unique Directory of the Breads Found in Every Country, and with Over 100 Easy-to-follow Recipes to Make at Home
ISBN 13: 9781844763016
Format: Illustrated (256 pages) Publisher: Southwater Published: 07 Apr 2006
Best-Ever Appetizers, Finger Foods & Buffets: Fabulous first courses, dips, snacks, quick bites and light meals: 150 delicious recipes shown in 250 stunning photographs (Best Ever Recipes)
ISBN 13: 9781846811913
Format: Illustrated (224 pages) Publisher: Hermes House Published: 17 Aug 2018
The Complete Encyclopedia of Vegetables and Vegetarian Cooking: The Practical Cook's Guide to Every Type of Vegetable, with Over 300 Delicious Recipes
by Roz Denny,Christine Ingram
ISBN 13: 9781859678602
Format: Paperback (512 pages) Publisher: Lorenz Books Published: 24 Oct 1998
Classic Rice and Noodle Dishes: 100 Inspirational Recipes Using Two Favourite Staples (East Meets West)
by Roz Denny, Christine Ingram
ISBN 13: 9781842158739
Format: Paperback (192 pages) Publisher: Southwater Published: 30 Jan 2004
Breads of the World: An encyclopedia of loaves, with 100 recipes
ISBN 13: 9780754835837
Format: Illustrated (256 pages) Publisher: Lorenz Books Published: 31 Jul 2023